CAMPO
della
FOJADA

Rhein Riesling Superiore

LOCATION:
“Campo della Fojada” Vineyard

SOIL TYPE AND EXPOSURE:
White clay calcareous, sandy marl, sometimes rocky
and chalky. Facing south at 280 m. above sea level

GRAPE VARIETY:
100% Rhein Riesling

CLASSIFICATION:
DOC SUPERIOR

VINE TRAINING SYSTEM AND PLANTING DENSITY:
Guyot, 4.800 vines per hectare

MAXIMUM YIELD PER HECTARE:
5.000 litres

GRAPE HARVEST:
Traditional hand-picking approximately starting from
the 15th of September

WINE MAKING:
White wine with a partial chill maceration followed by
the fermentation in steel tank (16° - 18°C)

MATURATION:
6 months in steel tank

BOTTLING:
The month of April after the harvest

TECHNICAL SPECIFICATIONS:
Sugar 5 g/L; alcohol content 13% Vol.

DESCRIPTION:
A Superior Rhein Riesling, cultivated on Travaglino’s
gray clays. The best expression of the area, rich in
texture, fruity and with mineral aromas

PAIRING:
Excellent with appetizers and seafood first courses, raw fish. It also goes well with white meat and medium-matured cheese

PACKAGING:
Rhine bottles in 6 bottles boxes

SERVING TEMPERATURE:
8° - 10° C
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